Cafeteria

This semester the meal plan at UPEI’s Steele Dining Hall has changed from a Retail operation to a traditional Board Plan. We at Marriott realize that in the past many of you enjoyed pur- chasing your lunch and eating in the main afeteria, so to accom- modate your needs we now offer several different meal cards that will provide for various needs. We would like to take this opportu- nity to explain the different meal cards to you. ,

a) Tday/70meals - Value $460.00 — you pay only $315.00. This plan will allow you to eat any 70 meals for the entire aca- demic year. It allows the flexibil- ity and convenience of selecting any combination of meal periods.

b) 50 lunch card - Value $264.00 — you pay only $170.00. This card is good for any 50 lunches throughout the school year and is ideal for the com- muting student or employee who prefers a hot Inch compared to the basic brown bag lunch. |

c) 20 lunch card - Value $105.00 — you pay only $70.00. This plan is good for any 20 lunches throughout the academic year.

These meal plans will enable you to eat in the Steele Cafeteria only. Please take not of the hours for each meal as the cafeteria will not remain open between meals. Steele Cafeteria will be open for a total of 19 meals per week, the hours as follows:

Monday through Friday — 7:45 am — 9:00 am - Breakfast

11:30am — 1:30 pm - Lunch

4:30pm — 6:00pm — Dinner

Saturday & Sunday: 11:00am — 1:00 pm - Brunch

4:30 pm — 6:00 pm — Dinner

Other areas of our operation on campus are the Robertson “Pit Stop” and the Vet College Cafeteria. Your meal cards are not for use in these areas as tehy are operated on a cash only basis, Monday through Friday. With the Board Plan you.an eat or drink as muh or as little as you wish at each meal, however; all food must be consumed in the dining hall. The menu is based

on a wide variety of entrees, your ©

choice of three per meal plus a salad bar, assorted desserts and beverages.; Als, there are special meals and weekly pace changers. Your Meal Card will allow you to bring a guest for lunch and all you do is tell the cashier and she will punch off an extra meal for your guest. You an also make ar- rangements through the Business

Info

Office to purchase your meal card through a payroll deduction.

_ We hope this letter has offered some insight into the meal pro- gram now available. For anyone who might still have questions, please feel free to call us at 566- 0436. We will be happy to pro- vide you with further information about specific programs. We look forward to serving you.

Meal Hours

Monday ~ Friday: Breakfast: 7:45 — 9:00am Lunch: 11:30 — 1:30 pm Dinner: 4:30 — 6:00pm Saturday & Sunday: Brunch: 11:00 — 1:00pm Supper: 4:30 — 6:00pm

Meal Prices

Breakfast: $4.00 + 0.40 tax $4.40

Lunch: $5.25 + 0.53 tax $5.78

Dinner: $6.60 + 0.66 tax $7.26

The meal service offered is an “all you can eat” arrangement.

The dining hall is closed be- tween meals.

All food and beverages msut be consumed in the dining hall.

“Oopee is a ball. And it’s | DUMB.”

Dificer Bob says

Officer

Bob

Contest

Yes, you too can have your

quote put in Officer Bob’s Bub- f d :

ble. Each week we will be taking

submissions for Officer Bob to be

rude, naughty, sexy or just pissed

off.

Parking space

To have your quote put in next weeks issue, just submit it to

the Gem office in the dark, clini-

There are 2350 full time stu- dents, as well as , 872 part time students, but there are only ap- proximately 1150 parking spaces. The students are not the only ones that use the parking lots. It is becoming harder to fing a park- ing space each year as enrollment grows steadily. After all where will everyone park when the grass become a huge snow pile?

What Do You Find Hardest About University Life?

Artsie — Deciding what to Major in.

-Keeping high enough marks to stay on the deans list. - Having more than 3 classes/week and going to them all. —Having only 6 days per week of free time.

—Being an artsie. Business —Policy, Policy,....

-Finding the time to go to the movie pub.

—Not owning enough polo shirts.

-Only having one ski trip per year.

Marionette —Eating cateteria food.

—Having to sleep and shower with other guys.

—Wearing ugly jackets.

—Sneaking sheep into rooms and then keeping them queit.

—Being a marionette. Bio

—Dodgin cars while collecting Roadkill on the highway for our

labs.

-Trying to get fruit flies to mate for out genetics lab. —Having to walk four flights fo stairs to get to our labs.

—Being a Bio Psychology Major

—Feeding lab rats and teaching them how to count. —Field trips to reverside and not being able to leave. ' -sharing psychology 362 with ******* Engineers.

Engineers : -18 assignments per week

—-Not having enough money for beer. -Slapping around Bios day after day after day. —Convincing security guys that we didn’t do it.

cally clean basement of Main, and stuff them into our wonderful en- velope. Or youcan just send your submissions by VAX Mail to ac- count GEM. Just tell us that your submission is for the Officer Bob Quote Contest and we will be glad to add it to the overwhelm- ing pile that we have on file for the upcoming contest.

Tha Grd

UPEI Debating Society

Never Debated Before?

Never Spoken in Public?

Does the idea of speaking be- fore an audience petrify you?

Want to learn to conquer your fear & become an excellent pub- lic speaker?

We can help. The UPEI De-

bating Society is now offering

training sessions to people who have never spoken in public be- fore. It is an extremely valuable and satisfying skill and one which is easy to learn. For mor info come to one of our meetings, held every Wed. at 3:30 in Main 311 or Call Bob Smith at 892-1646.

Your child is

oneina million.

J

Every year, over one million children help UNICEF. Make sure your child helps this year. Remember the UNICEF box.

unicef @